Are hangovers less of a problem with organic red wines?

[Didgeridude]

I find that I tend to get less of a hangover and am less tired the next day when I drink organic red wine as opposed to non-organic red wine. My friend says it is because organic red wine does not contain sulfites. Is this correct?

[jonesyfruit]

as opposed to regular red wines very much so, most organic wines do not have any sulfites

[whirredup]

There is no difference. Pesticide quantities in non-organic wine are so small that they would not affect theintensity of your hangover. After 40 years of drinking it you might have a higher risk for cancer, but that's another issue. Sulfites can be found in both. Some non-organic wines also have no sulfites. These wines are often a little more expensive for the good ones because more care needs to be taken to make sure there are no bacterial invasions before fermentation takes hold.