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  #11  
Old 12-22-2008, 02:15 PM
DARREN T DARREN T is offline
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I'm sure if you keep reheating the mulled the alcohol level will reduce as it evapourates off, so after being reheated a few times it'll be like drinking pop. Try drinking it all in one go.
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  #12  
Old 12-22-2008, 02:16 PM
widow_purple widow_purple is offline
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If I do mulled wine..I usually heat up what I want to have at the time. I haven't brought the ready made mulled wine..usually make my own with red wine and cloves and cinamon etc or I buy the special mulled wine bags that you heat up with your wine but I think the principle goes heat what you want to use to keep maximum flavour....hic
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Old 11-19-2009, 08:46 AM
Corporate Gifts Corporate Gifts is offline
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If I do mulled wine..I usually heat up what I want to have at the time. I haven't brought the ready made mulled wine..usually make my own with red wine and cloves and cinamon etc or I buy the special mulled wine bags that you heat up with your wine but I think the principle goes heat what you want to use to keep maximum flavour....
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